Spice up pujo celebrations at home by preparing a creamy prawn curry and Bengali-style potatoes.

An encyclopedia to the best Durga Pujo eating.

Opener Vaibhav Suryavanshi struck a quick hundred but India U19's middle and later order batters crumbled against Australian spinners Thomas Brown and Vishwa Ramkumar to throw away the advantage on the second day of the four-day first unofficial Test, in Chennai on Tuesday.

A no-onion, no-garlic potato dish for Pitru Paksha.

Kastha or flaky lijjat papad-accented parathas dipped in creamy black dal is a must have.

Briti Chatterjee sings Bangla folk songs on her handmade Dotara. This Durga Pujo, she is booked for 17 shows in pandals across Kolkata.

A vegetable curry made using the signature vindaloo paste.

Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?

Millets, dal and a bunch of spices can be steamed together for an awesome version of this rice cake.

These hot and crispy vadas are perfect with hot chai.

On the occasion of Onam, whip up a baby onion curry and a raita made from beets

Serve this chatpata treat to your Bappa!

Images from the US Open men's singles quarter-finals at Flushing Meadows, New York, on Wednesday.

This dish is for fans of creamy, coconut milk-based soups.

Try an upma with coconut milk and beetroot!

Try this simple and wholesome sabji recipe of ridge gourd with Bengal gram.

This sweet is vegan, gluten-free and not very sugary.

It pairs beautifully with just dal and rice.

This Muri Ghonto recipe has its origins in former East Bengal, present-day Bangladesh.

Why settle for one grain when you can start your day with multiple super-friendly grains.

Making sushi at home is not as complicated as you imagined and can be a rare holiday treat.

The customary naadan or home-cooked meal is rather memorable fare.

More wonderful greens for a hearty monsoon meal.

The simple pleasures of Bombay Duck curry.

Make your chai time exciting with deep-fried kachcha kela fritters!

A take on a popular Bengali macher jhol.

Pair this with bhaat or steamed rice for a simple, sumptuous meal.

This coconut-based curry goes well with rice.

Will you try the actor's version of the popular Mumbai street-side snack?

Grab a small bunch of phodshichi bhaji the next time you spot it in the market and rustle up a healthy dish for your family.

Two interesting starters for a rainy day.

What do we eat when we watch football?

Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.

A soupy, spicy, tasty soul-warmer to light up monsoon days.

IMAGES from Day 7 of the Wimbledon Championships, at the All England Lawn Tennis and Croquet Club, London, on Sunday.

Mutton curries make the weekend.

Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.

A raseela aloo that incorporates nutritious drumsticks.

Andrea Binaghi, who has headed the Italian tennis federation (FITP) since 2001, pointed to reforms over the last 10-15 years to decentralise the coaching system and offer more financial, technical and psychological support to young talent.

This humble sabzi makes for a nutritious meal with warm rotis.